What You Will Do: • Clean and sanitize all kitchen equipment, prep areas, walk-ins, and storage spaces • Wash and store dishes, pots, pans, glasses, and utensils in designated areas • Manage trash and recycling, including cleaning bins and maintaining the dock area • Support kitchen and event teams with setup, breakdown, and occasional dish-up assistance • Help ensure consistent sanitation standards across all food and beverage workspaces What We’re Looking For: • No experience? No problem! We’ll train the right candidate • Food Safety Certificate or willingness to complete training within 90 days • Ability to lift up to 50 lbs and stand, bend, or squat for long periods • A team player with a strong work ethic and attention to detail • Flexibility to work mornings, nights, weekends, and holidays
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed