Kitchen Staff
The Salvation Army USA Central Territory•Leonard, MI
9d
About The Position
The Kitchen Staff are responsible to clean and prepare the kitchen area for service.
Requirements
- Any equivalent combination of training and experience which provides the required knowledge, skills, and abilities
- Basic knowledge of Microsoft Office 365
- Working knowledge of TEAMS and SharePoint
- Willingness to learn new software as needed
- Complete Safe From Harm training, and keep current as needed
Responsibilities
- Responsible for the operation of automatic dishwasher including recording daily water temperature levels
- Responsible to wash all dishes related to the cooking and serving of meals
- Keep inventory of cleaning supplies
- Sweep and mop floors in all kitchen areas
- Take out trash, clean receptacle as needed, replace liners
- Assist with putting away inventory and supplies as needed
- Assist in cooking in portioning of foods as needed
- Perform other duties as assigned
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What This Job Offers
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
501-1,000 employees
