Kitchen Staff - PT Flex - $12.50 & up - based on experience

Conner Prairie MuseumFishers, IN
$13Onsite

About The Position

The Kitchen Staff are responsible for assisting in the preparation, production, organization, and cleanliness of all food operations within the kitchen.

Nice To Haves

  • Experience in a kitchen, food service, or hospitality environment is preferred but not required.
  • Working knowledge of food safety standards and kitchen procedures is preferred.
  • A valid food handler certification is also preferred; if not already certified, candidates must be willing to obtain certification upon hire.

Responsibilities

  • Prepare, cook, assemble, and expedite food items according to established recipes and standards.
  • Assist in receiving, storing, rotating, and organizing food products and supplies.
  • Maintain a clean, sanitized, and organized workstation throughout service.
  • Understand and adhere to all food handling, safety, and sanitation standards during preparation, service, and cleanup procedures.
  • Operate kitchen equipment safely and report any maintenance needs.
  • Perform end-of-day cleaning tasks including dishwashing, equipment breakdown and cleaning, sweeping, mopping, waste removal, and restocking.
  • Assist with special event setup, including moving kitchen equipment, prepping ingredients, and completing additional tasks as assigned.
  • Support a positive guest experience by ensuring high-quality food production and representing Conner Prairie with pride and professionalism.
  • Adhere to Conner Prairie’s rules of conduct.
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