Kitchen Shift Leader

Chick-fil-AGreensburg, PA
28d

About The Position

At Chick-fil-A, the Shift Leader role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Shift Leaders gain life experience that goes far beyond serving a great product in a friendly environment. Shift Leaders direct each shift by guiding the team to provide great food in a clean and safe environment while maintaining a fast and accurate experience for every guest that comes through.

Requirements

  • Consistency and reliability
  • Cheerful and positive attitude
  • Strong interpersonal skills
  • Works well independently and in a team environment
  • Must be 18 years of age or older and out of high school
  • Have a valid driver's license
  • Have the ability to lift and carry 50 pounds regularly
  • Have the ability to stand for long periods
  • Have 1 year of leadership experience
  • Become an expert in all BOH areas
  • Maintain 3 days a week (20 hours minimum) year-round
  • Able to work at least 2 Saturdays per month
  • Be able to open (5:30 AM start) or close (11:00 PM end)

Responsibilities

  • Provide great food to guests
  • Honor and encourage others to follow the vision and values of the Restaurant
  • Multitask quickly, yet thoroughly
  • Be team-oriented, adaptable, dependable, with a strong work ethic
  • Adhere to Chick-fil-A rules and dress code at all times
  • Focus on food safety, accuracy, taste, and presentation of food
  • Able to provide direction and delegation to all team members to ensure the shift runs smoothly
  • Open or close the store safely
  • Assist in training new team members

Benefits

  • A fun work environment where you can positively influence others
  • Flexible scheduling (and closed on Sundays)
  • Learning firsthand from an experienced Operator and Restaurant Leaders
  • Intentional growth and development to help you reach your professional goals
  • Scholarship opportunities
  • Competitive pay
  • Free online college
  • Free food while working and discounted food when not working

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Industry

Food Services and Drinking Places

Education Level

No Education Listed

Number of Employees

5,001-10,000 employees

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