Kitchen Shift Leader

Chick-fil-A•Bartlett, TN

30d

About The Position

This position is for a future Chick-fil-A restaurant projected to open Fall 2025. Leaders hired now will be employed and trained at a different Chick-fil-A. Final restaurant placement is subject to change at the discretion of the operator. If you are looking to create the best customer experience in Memphis and inspire our team to provide excellent service, then our restaurant is a perfect opportunity for you! We are seeking a shift leader who can lead a team in delivering great food, fast and accurate service, and a clean and safe environment. This role requires a great sense of urgency, proactive planning, sound decision making, leading by example, and great communication. Performance expectations are high and this role is challenging. It is also a great opportunity to develop your leadership capacity while earning an industry-leading wage. Our Commitment to You Opportunities to learn valuable skills from one of the most respected and successful companies Treat you with respect, honor, and dignity Investment in your professional and personal development Flexible schedule A safe working environment Free break meals Recognize and reward outstanding work Clear paths and tools for growth and advancement Annual evaluations with pay increases Sundays off

Requirements

Be on time and offer your best at every shift
Work with a sense of urgency
Prioritize the needs of guests and the team before your own
Read and abide by everything outlined in the team member handbook
Possess excellent verbal, written, and electronic communication skills
Stand for periods up to 5 hours and lift objects as heavy as 50lbs

Responsibilities

Take ownership of assigned shifts and complete all required tasks
Set the example and uphold our standards of service among the team
Arrange a team according to strengths, delegate tasks, and hold team members accountable
Ensure team members complete daily food quality checks and cleaning tasks
Coordinate kitchen operations to prepare catering orders alongside daily operations
Motivate and inspire others to do their best work
Lead the team in carrying out our mission: Be Better, Be Second!
Embody and help team members live out our values: Positivity, Growth, Ownership, Ambition, Leadership
Resolve conflict quickly and professionally