Kitchen Production Line Team Member

McDonald's • Newark, NJ

82d

About The Position

This job requires multi-tasking and the ability to work well with others in the kitchen area. Such duties would include: sweeping, mopping, food safety & sanitation. Also, working the grill, fryers, and prep line. The grills require making meat, eggs, etc. The fryers require cooking chicken products. The prep line requires making sandwiches and working with others to complete orders. The Guest Experience Leader gets to create feel-good moments every day with customers by greeting guests, offering help with ordering kiosks, checking on customer satisfaction, and handling any concerns.

Requirements

• Outstanding attitude
• Willingness to learn and grow
• Capability to excel in a fast-paced, team environment
• Must be 16 years of age or older

Responsibilities

• Greeting guests and communicating with them while ordering
• Offering help with using the ordering kiosks
• Offering assistance to those in need of some extra hands
• Checking with guests once they have their food to ensure satisfaction
• Ensuring kids receive a kid treat
• Handling any concerns
• Communicating with the restaurant team to provide feedback and recommendations

Benefits

• Competitive pay
• Medical, dental and vision coverage
• 401k with matching contributions
• Paid time off equal to 2% of gross earnings
• Unpaid Leaves of Absence
• Education through Archways to Opportunity including opportunities to earn a High School degree, college tuition assistance and English classes as a second language
• Discount programs
• Free meals / meal discounts

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Industry: Food Services and Drinking Places
• Education Level: No Education Listed
• Number of Employees: 5,001-10,000 employees