Kitchen Prep

Chick-fil-AMesa, AZ
31dOnsite

About The Position

At Chick-fil-A Power & McKellips, every role matters - and the Kitchen Prep position is one of the most essential in ensuring craveable food, operational excellence, and a smooth day for both BOH and FOH. Prep Team Members safeguard food safety, set the pace for the kitchen, and make sure our team has everything needed to serve guests with speed, accuracy, and care. Kitchen Prep Team Members are expected to: Model a positive, professional attitude every shift Maintain excellent grooming and hygiene Demonstrate reliability, consistency, and attention to detail Protect food safety and cleanliness at every step Live out our purpose: To build leaders with servant's hearts and be the most caring restaurant in the East Valley Role Summary The Kitchen Prep Team Member prepares ingredients, organizes product, and supports the BOH team to ensure each shift is set up for success. This role emphasizes accuracy, pace, food safety, and organization. Prep directly impacts throughput, accuracy, and food quality by following recipes, adhering to portioning standards, and supporting BOH production needs. This role is foundational to two pillars of Winning Hearts Every Day: Craveable Food and Operational Excellence. Winning Hearts Every Day Prep Team Members play a vital role in how we Win Moments and Win Hearts. You will: Win Moments by providing fresh, accurate ingredients that support smooth BOH execution Win Hearts by ensuring food safety, quality, and consistency Protect the guest experience through excellence in prep and organization Support our vision: To be the most caring restaurant in the East Valley by showing care in meaningful ways Chick-fil-A is more than a restaurant - it's a brand built on teamwork, leadership development, and a commitment to fostering a positive, people-first environment. Each location is independently owned and operated by dedicated franchisees who prioritize the growth of their Team Members and actively give back to the communities they serve.

Requirements

  • Ability to lift, carry, and move up to 40 lbs
  • Able to stand for extended periods
  • Available to work at least 4-5 shifts per week
  • Saturday availability required
  • Strong attention to detail and time management
  • Willingness to learn and follow Chick-fil-A systems and standards
  • Demonstrates reliability and professional communication

Responsibilities

  • Prepare produce, fruit, salads, and ingredients according to Chick-fil-A specifications
  • Follow all recipes, portioning standards, and labeling requirements
  • Communicate product levels, shortages, or quality concerns to BOH leadership
  • Execute all prep tasks in alignment with Food Safety 5
  • Follow FIFO rotation and ensure proper storage of all TCS items
  • Perform and document daily temperature checks
  • Maintain a clean, sanitized prep area throughout the shift
  • Follow dishwashing, sanitation, and cleaning procedures
  • Set up BOH stations with accurate, fresh product before peak periods
  • Assist BOH team members during high-volume times when needed
  • Communicate needs clearly with Shift Leaders and ADs
  • Immediately notify leadership of any equipment, product, or quality issues
  • Support transitions between breakfast, lunch, and evening periods through accurate prep
  • Work collaboratively with BOH and FOH team members
  • Support a positive, encouraging kitchen environment
  • Take ownership of tasks and follow directions from Shift Leaders
  • Show initiative by staying ahead of needs and anticipating bottlenecks

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What This Job Offers

Job Type

Part-time

Career Level

Entry Level

Industry

Food Services and Drinking Places

Education Level

No Education Listed

Number of Employees

5,001-10,000 employees

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