Kitchen Manager

HOME SERVICE OIL CO INCCedar Hill, MO
2dOnsite

About The Position

Summary/Objective: We are seeking an experienced and organized Kitchen Manager to oversee the operations of our convenience store’s kitchen. The Kitchen Manager will be responsible for managing the kitchen staff, maintaining inventory, ensuring food safety standards are met, and ensuring the kitchen is clean and organized. This position reports directly to the Food and Beverage manager but collaborates with the Store Manager of the store in which they work. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Requirements

  • Kitchen manager experience preferred
  • Knowledge of food safety and sanitation regulations and best practices
  • Excellent communication and interpersonal skills
  • Strong organization and time-management skills
  • Ability to work in a fast-paced environment and multitask

Nice To Haves

  • Kitchen management experience preferred, convenience store experience is a plus.

Responsibilities

  • Manage kitchen staff, including scheduling, training, interviewing, and performance management
  • Monitor and meet labor hour goals as set out by VP of Retail
  • Oversee inventory management, including ordering and controlling waste
  • Responsible for food quality and following food safety guidelines, which includes but is not limited to, food temperatures, food hold times, food prep, etc.
  • Manage food preparation, cooking, and presentation ensuring consistency and quality
  • Maintain a clean and organized kitchen, ensuring that all equipment is in good working order
  • Ensure all kitchen records and documentation are accurate and up-to-date
  • Adhere to budget and cost control measures

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What This Job Offers

Job Type

Full-time

Career Level

Manager

Education Level

No Education Listed

Number of Employees

101-250 employees

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