Kitchen Manager
About The Position
Do you thrive in a dynamic and people-focused environment? Are you ready to lead a talented team while developing your leadership skills? If so, we have the perfect role for you! At Chick-fil-A, we believe that working in our restaurant is more than just a job; it's a chance to grow and make a difference in the community. As a Kitchen Manager, you will enjoy a variety of benefits while fostering a positive atmosphere and enhancing your culinary skills. Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Requirements
- Highly skilled in kitchen management and food safety.
- Motivated to lead and inspire a team.
- Enthusiastic about providing excellent customer service.
- Ability to work both day and night shifts.
Responsibilities
- Oversee kitchen operations and ensure high-quality food preparation.
- Lead and mentor a team of enthusiastic kitchen staff.
- Maintain a clean and safe working environment.
- Manage inventory and food costs efficiently.
Benefits
- Flexible schedule to accommodate your lifestyle.
- Health insurance for you and your family.
- 401k matching to help secure your future.
- Employee discounts on delicious meals.
- Paid training to enhance your skills.
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What This Job Offers
Job Type
Full-time
Career Level
Manager
Industry
Food Services and Drinking Places
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees
