Begin YOUR success story today by applying for one of our manager openings! We are dedicated to investing in our team's future and setting every team member up for future success through leadership development, scholarship opportunities, and on-the-job learning from one of our nation's most successful brands. Read below to learn more about our benefits, and apply today! Role Summary: Kitchen Manager Hot Springs Chick-fil-A is looking to fill 5 Leadership positions with those possessing a Leader's Heart. Those with a Leader's Heart, work to care for the team and love to serve customers. A Leader's HEART is... H. Hungry to Grow: Embraces learning, values progress, and is driven to make things better. Obtains a teachable heart and values correction. Motivated by helping those around them improve. E. Expects the Best: Chooses to see the best in others. Expect the best of themself. Is optimistic, has a consistent smile, and is energized by a challenge (and a really busy rush)! A. Accepts Responsibility: Embraces our organization's requirements and culture of care. Displays stewardship. Owns the team's mistakes and shines the light on others when success is achieved. Owns the opportunity to create solutions to problems without being asked. R. Responds with Courage: Courageously decisive. Courageously serves those they lead by providing daily encouragement and clear correction. Treats all with honor, dignity and respect. T. Thinks of Others First: Energized team interactions and social settings. Obtains the attitude and awareness to stop what they are doing to start caring for others around them. Place the customers and teams needs before their own. Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
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Job Type
Full-time
Career Level
Entry Level
Industry
Food Services and Drinking Places
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees