Kitchen Manager

Fellowship Square, Christian Care Management, Inc.Phoenix, AZ
17h$20

About The Position

We are looking for a professional and friendly full-time Kitchen Manager to join our team at our senior living community! Your main goal in this position is to ensure the highest level of dining room service to our senior residents while delivering an outstanding customer service experience. The Kitchen Manager plans, organizes, develops, and directs the overall operation of the kitchen in accordance with the current applicable Federal, State, and local standards, guidelines and regulations and our established policies and procedures. Have the authority, responsibility and accountability of directing the Food Service department.

Requirements

  • Ability to determine departmental staffing, evaluate employee performance reviews and make recommendations to the Director of Dining Services concerning wage and salary adjustments, hiring, terminations, transfers, etc.
  • Ability to read, write, and speak the English language.
  • Must have current food handlers card.
  • Must have current TB test or attain one prior to starting work.
  • Possess leadership qualities and must be able to work harmoniously with kitchen personnel, residents and their families, and other staff.

Nice To Haves

  • Prior culinary management experience in either restaurant/resort/hotel operations or institutional food services is highly desired.

Responsibilities

  • Plans, develops, organizes, implements, evaluates, and directs the dietary department and its programs and activities.
  • Develops daily menus for two, five-week cycles per year in addition to brunch and special events and holidays.
  • Check food production and food service to assure proper procedures are maintained at all times.
  • Assures that meals are prepared and served in a timely fashion.
  • Plans and assists in food preparation of special meals, parties, etc.
  • Assures that the department is maintained in a clean and safe manner by assuring that necessary equipment and supplies are maintained to perform such duties and services.
  • Inventories and purchases food, supplies, and equipment.
  • Receives and examines incoming purchases for quality and ensures that deliveries are as specified.

Benefits

  • Free meal provided during lunch working hours.
  • Daily pay option available.
  • Medical, dental, and vision insurance options.
  • Paid time off and paid sick leave.
  • 403b company-matched retirement plan.
  • Career Growth Opportunities.
  • The company provides a $15,000 life insurance payout, with the option to purchase additional coverage.
  • Employee assistance program and much more!
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