Kitchen Manager
Longs Peak Pub & Taphouse•Longmont, CO
395d•$55,000 - $75,000
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About The Position
The Kitchen Manager (KM) at Longs Peak Pub & Taphouse is responsible for overseeing daily kitchen operations in a high-volume restaurant and brewery. This role involves managing food quality, staff training, inventory control, and ensuring compliance with health regulations. The KM will work closely with the General Manager and kitchen team to deliver fresh, seasonal offerings while maintaining profitability through effective cost management and menu pricing.
