Kitchen Manager in Training - Store #116

Parker's Convenience StoresNorth Augusta, SC
76d

About The Position

As a Kitchen Leader in Training at Parker's Kitchen, you will have the opportunity to enhance and develop your skills in successfully leading, planning, organizing, and controlling the activities of food service. While being assigned to a specific location and Kitchen Leader, you will frequently be called upon to cover Kitchen Leader vacations, allowing you to gain invaluable experience as you prepare for promotion to the role of Kitchen Leader.

Requirements

  • 2+ years prior management experience in a food service operation or proven experience in food service operations with Parker's
  • Current Servsafe certification required
  • Must be 18 years of age or older to work with kitchen equipment
  • Capable of using knives, slicers, and other food preparation equipment
  • Must maintain a current, valid, and unrestricted driver's license with an insurable driving record

Responsibilities

  • Ensure product is received, stored, and rotated following FIFO method
  • Maintain company standards for food production, shelf life, recipes, product quality, and presentation
  • Hold employees accountable to following recipes
  • Manage company standards for food production, shelf life, recipes, product quality, and presentation
  • Conduct weekly inventory for cost of sales report
  • Control labor costs by scheduling employees by the approved labor budget
  • Maintain safe food handling procedures at all times
  • Act as the Person in Charge and enforce the Employee Health Policy
  • Maintain clear aisles and walkways in compliance with ADA Title III
  • Interact with customers and employees in a respectful, courteous manner, creating a friendly atmosphere
  • Speak honestly and act with integrity at all times
  • Effectively communicate procedures, promotions and new products to employees
  • Maintain confidentiality of all company information; must be forthcoming in reporting all policy and procedural violations and any wrongdoing to Management or Human Resources
  • KLIT are scheduled a variable, 50 hour work week or as business necessitates
  • Perform additional tasks as assigned

Benefits

  • Competitive Pay
  • Flexible scheduling
  • Leadership Training
  • Employee Assistance Program
  • Free drinks and 50% off Parker's prepared food while at work
  • Child Care Assistance
  • Receive a raise after 60 days of employment
  • Paid personal Time Off granted on your first day of employment
  • Free Life Insurance equaling 1x your annual salary
  • Pet Insurance
  • 401K & Health Benefits

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Industry

Food and Beverage Retailers

Education Level

No Education Listed

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