Kitchen Lead
The Salty •Nashville, TN
269d
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About The Position
The kitchen leads work directly with the pastry chef and assist them in running the kitchen’s day to day tasks and operations. The kitchen leads are responsible for monitoring the team’s production and pace throughout each day. The kitchen lead will go through extensive training with the pastry chef of their respective store. Our training is structured so that the lead builds a strong product-knowledge foundation, gains the skills to be able to train the team underneath them and learns to handle many different situations that may arise within our kitchen.
