Food Service Kitchen Helper WWMS 5 Hours

Warren Woods Public Schools • Warren, MI

6d

About The Position

To assist in the preparation and serving of food to students/staff in a quick and professional manner.

Requirements

• Successful completion of certification for Applied Food Service Sanitation Course taken through statewide training or local training.
• High school diploma or General Education Degree (GED).
• Previous experience with large scale cooking and food preparation/serving.
• Ability to pass an entry level aptitude test.
• Ability to work in a friendly manner with co-workers and students.

Responsibilities

• Perform daily food preparation as assigned, including but not limited to salad making, sandwich making, deli slicing, cookies, pretzels, etc.
• Implement H.A.C.C.P. procedures as requested.
• Assist with the daily cleaning of all kitchen equipment and ensure cleanliness and sanitation conditions are met.
• Sets up and breaks down serving lines (salad bar, hot food, a la carte, snack food line and room, etc.).
• Ability to perform all responsibilities of a helper, including but not limited to, operate all equipment, POS/cash register, count money, make change, and reconciliation of bank deposit and daily paper work.
• Works professionally with both students and staff.
• Is familiar with reimbursable lunch requirements and can properly identify a reimbursable lunch.
• Shall, as requested by the Director of Food Service, participate in workshops or in-service training programs which may improve his/her skills for overall improvement of the district’s lunch program.
• Shall perform other similar duties as may be requested by the Head Cook and/or Director of Food Service.
• Regular, reliable and punctual attendance are an essential function of the position.

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: High school or GED
• Number of Employees: 101-250 employees