Kitchen Helper

Do & Co Aktiengesellschaft • Los Angeles, CA

42d • $26

About The Position

We have an incredible opportunity for a dynamic culinary Kitchen Helper to join our Los Angeles team!    About DO & CO  We have a passion for hospitality culinary delights on every banquet floor and in the sky. With the three business segments of Airline Catering, International Event Catering, and Restaurants, Lounges & Hotels, we offer gourmet entertainment all over the world. We operate in 32 locations, 12 countries and 3 Continents, maintaining the highest standard of quality in both our products and services. We refine the classics, develop the unknown and grow constantly - sometimes beyond our own expectations.    What We Offer:   Pay rate: 25.52 hourly. Daily Complimentary Meals (Breakfast, Lunch and Dinner).  An organization dedicated to fostering innovation; in pursuit of cultivating creativity, embracing new ideas and leveraging our impeccable standard for hospitality.     Genuine career development opportunities, both nationally and internationally.     The chance to collaborate and represent a leading force in the luxury global gourmet entertainment industry.      

Requirements

• Proactive and self-organization  
• Ability to manage through a substantial workload.  
• Capability to work independently and in a team environment. 
• Ability to complete assigned tasks within the given time to meet strict deadlines. 
• Ability to accurately monitor wastage. 
• Flexibility (different shifts - night, weekends, holidays)        

Responsibilities

• Assisting senior team members in running a busy kitchen.
• Dealing with deliveries and assisting with stock rotation.
• Ensures all food is prepared and cooked according to specific standards.
• Maintaining high standards of hygiene.
• Assist chefs and cooks with basic kitchen tasks, such as preparation of Hot and Cold meals (Halal and/or Non-Halal).
• Prepare food by washing, chopping, and dicing vegetables using knife or peeling machine.
• Comply with all food safety and hygiene regulations as stated in the food safety management system handbook.
• Report problems with the food safety management system to their manager and the hygiene and food safety team

Benefits

• Pay rate: 25.52 hourly.
• Daily Complimentary Meals (Breakfast, Lunch and Dinner).
• An organization dedicated to fostering innovation; in pursuit of cultivating creativity, embracing new ideas and leveraging our impeccable standard for hospitality.
• Genuine career development opportunities, both nationally and internationally.
• The chance to collaborate and represent a leading force in the luxury global gourmet entertainment industry.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Industry: Food Services and Drinking Places
• Education Level: No Education Listed
• Number of Employees: 5,001-10,000 employees