Kitchen Expeditor
Morning Fork•Louisville, KY
401d•$37,440 - $43,680
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About The Position
The Kitchen Expeditor is responsible for managing daily operations in the restaurant, focusing on employee performance, guest satisfaction, and profit optimization. This role involves overseeing kitchen activities, ensuring food safety, and maintaining high standards of service and cleanliness. The Expeditor reports directly to the Executive Chef and/or the owners.
