Zingerman's Roadhouse Kitchen Dishwasher

Zingerman's•Ann Arbor, MI

42d•$16•Onsite

About The Position

This is a vital role in our restaurant and a great position for someone looking to be a part of a team in a fast paced restaurant environment! This is a great way to get started in a kitchen - even Ari's first job was a dishwasher! Full-time, 35-40 hours per week, but there may be additional hours available based on business need. AM shifts available Weekends, Mornings and Holidays Required. Compensation: $16/hour

Requirements

Able to work all scheduled shifts including weekends and holidays
Can effectively handle multiple tasks and high stress situations
Must be able to work at a fast pace
Reliable transportation to and from work with varying start and end times
Must be able to move and position self around the kitchen, the basement and on the dining floor during the shift
Bending, stooping, and being positioned upright for long periods at a time
Must be able to safely relocate up to 65 lbs.
Must be able to ascend and descend between basement and dining floor.
Self-motivated, especially under pressure
Able to accept constructive criticism and improve from it
Can work independently and as a member of a team
Able to effectively manage their emotions in the workplace.
Communications effectively and efficiently.
Works with attention to detail.
Brings positive energy and enthusiasm in all interactions

Responsibilities

Arrives on time for all scheduled shifts, meetings, and classes.
Efficiently washes plates, glasses, utensils, pots, and pans utilizing automatic dishwasher and 3 compartment sink
Properly unloads, sorts, and stores clean dishes
Sweeps, scrubs and mops floors
Cleans floor mats, drains, walls, shelves, windows and restrooms
Cleans and sanitizes foodservice equipment
Sorts and removes trash, recycling, and compostables to designated pickup areas outside of the building
Stock and replenish cleaning supplies and chemicals
Demonstrates proper usage and storage of cleaning chemicals and supplies
Follows and complies with all applicable health and sanitation procedures as well as Zingerman's safety guidelines
Follows and upholds all of Zingerman's Roadhouse standards.
Assist in kitchen prep as directed
Performs other tasks as directed by leadership

Benefits

Paid training
Paid time off accrual
Free access to our Employee Assistance Program (EAP) that provides a variety of resources and services to employees and immediate family members
25% reimbursement for massages
Discounts at local businesses
Company paid long term disability (if eligibility requirements are met)
Company contribution to medical insurance and health savings account
Company contribution to dental insurance
Vision Coverage
A 40% off discount card for Zingerman's businesses (must be out of orientation period)
Option to buy a Zingerman's community share
401k matching contributions after eligibility requirements are met