Kitchen Clerk (FT)
About The Position
Our Ramsey, NJ Store is actively seeking a FT Kitchen Clerk to assist in the preparation of delicious dishes in the kitchen. This position will perform routine kitchen tasks such as setting up workstations and ingredients, mixing and blending, and preparing dishes, sides, and sauces according to store recipes. This individual will be detailed and able to follow instructions as well as all health and safety rules within the kitchen. The ability to function in a vert fast-paced, busy environment is required for this position.
Requirements
- Must be 18 years or older
- Must have a minimum of 1 year of experience working in a fast paced industrial kitchen environment
- Knowledge of health and safety rules in a kitchen
- Manual dexterity able to operate cutting tools and kitchen utensils
- A team player with good communication skills
Responsibilities
- Follow the prep list created by chefs to plan duties
- Label and stock all ingredients on shelves so they can be organized and easily accessible
- Measure ingredients and seasonings to be used in cooking
- Prepare cooking ingredients by washing and chopping vegetables, cutting meat etc.
- Undertake basic cooking duties such as reducing sauces, parboiling food etc.
- Prepare simple dishes such as salads, entrees etc.
- Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, taking out trash etc.
- Ensure all food and other items are stored properly
- Comply with nutrition and sanitation guidelines
- Perform other kitchen duties as assigned
Benefits
- medical
- dental
- vision
- 401(k)
- 50% off lunch
- 25% off store shopping
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Industry
Food and Beverage Retailers
Education Level
No Education Listed
Number of Employees
501-1,000 employees
