Part-Time Clerk: Permanent Position 29 hours per week or less on average Paid Sick Leave Paid Vacation and Personal Time Training and Scholarships up to $1,000 per term Premium Pay increase of .50¢/hour for all eligible employees working any hours on Saturday-Sunday, and weekdays before 6 am, or after 7 pm Full-Time Clerk: Permanent Position 40 hours per week on average Health, dental, vision, life, and short-term disability insurance 401(k) Retirement Package with up to 4% employer match Paid Vacation and Personal Time Off Training and Scholarships up to $1,000 per term Premium Pay increase of .50¢/hour for all eligible employees working any hours on Saturday-Sunday, and weekdays before 6 am, or after 7 pm Perform work in the areas of: Prepare food using proper safety precautions and sanitary measures. Serve customers carry-out food orders Work products from the stockroom onto the sales floor Return any unused product to the stockroom in an orderly way Keeping assigned areas clean and full of supplies Workplace safety Physical Requirements: Ability to frequently lift to 40 pounds Ability to stand, walk, and crouch continuously for 8 hours Ability to continuously lift 20 pounds NOTE: This job description is not intended to be all-inclusive. Employees may perform other related duties as negotiated to meet the ongoing needs of the organization.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed