Kitchen Asst Manager ELR

Heritage Grocers GroupDallas, TX
2d

About The Position

The Kitchen Assistant Manager assists the manager with managing the center of the kitchen department to promote sales, achieves profit margins, labor goals and exceeds customer expectations.

Requirements

  • High School Diploma or equivalent;
  • Kitchen experience preferred.
  • Bilingual in English and Spanish

Nice To Haves

  • Kitchen experience preferred.

Responsibilities

  • Follow through training, reports and supervision tasks, properly working, clean, full and organized department
  • Develops departments' schedules, promotions, sales forecast
  • Successfully oversees department personnel shifts while maintaining retail standards
  • Oversees suppliers invoices and returns
  • Maximizes sales potential through effective and proper procedures for stocking merchandize
  • Requests and ensure proper signage
  • Trains new employees, utilizing all training checklists and materials
  • Responsible for achieving and exceeding margin and sales targets
  • Controls spoilage / shrink; achieves turn goals and inventory control
  • Orders merchandize for the departments per standard practice
  • Ensures strategy is reconciled among company direction and category strategy
  • Requests promotional activities related to seasonal promotions, demo supports, events, etc.
  • Determines cause and actions to address and resolve challenges
  • Creates, administers and measures quarterly budgets.
  • Other duties as assigned.

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Education Level

High school or GED

Number of Employees

5,001-10,000 employees

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