Kitchen Assistant - Child Development Center

PeopleAdmin • Lincoln, NE

2d

About The Position

Essential Functions Serve breakfast and snacks for children. Portion food for serving, serving food, and cleaning up. Ability to serve identified portion sizes to comply with the CACFP . Cleaning duties of the kitchen. Other duties as assigned. Promote/Support Diversity, Inclusion, Equity, and Access: Work toward creating a welcoming, inclusive, equitable, and productive work and learning environment, where all students, faculty members, and college employees are valued and may contribute to their full potential, regardless of their differences. Make concerted efforts to implement accessible and inclusive practices and processes aimed at creating a diverse and equitable learning and work environment. Commit to fostering and maintaining a safe environment of respect and inclusion for students, employees, and members of the community, and promote and support the College’s policies and programming related to access, fair employment, EEO , equity, inclusion, and diversity.

Requirements

• At least 18 years of age.
• High school diploma or GED
• Experience working with children.
• Food Handlers Permit
• CPR and First Aid
• 4 hours of training in Nutrition and Food Safety (annually)

Responsibilities

• Serve breakfast and snacks for children.
• Portion food for serving, serving food, and cleaning up.
• Ability to serve identified portion sizes to comply with the CACFP
• Cleaning duties of the kitchen.
• Other duties as assigned.
• Promote/Support Diversity, Inclusion, Equity, and Access

What This Job Offers

• Career Level: Entry Level
• Education Level: High school or GED
• Number of Employees: 501-1,000 employees