Kitchen Appliance - HVAC - Tech 2

U.S. Space & Rocket Center • Huntsville, AL

45d • Onsite

About The Position

RESPONSIBILITIES Essential Functions Kitchen Equipment / Appliance Ensure the accurate and timely installation and repair of Kitchen Equipment / Appliance. Systematically inspect all USSRC equipment including technical, electro-mechanical, gas, and plumbing to maintain effective and efficient levels of operation and safety. Ensure the accurate and timely completion of maintenance requests. Ensure the accurate and timely set-up of temporary facilities for USSRC promotional and special events if needed. Meet or exceed the expectations of the Building Maintenance by ensuring the accurate and timely completion of maintenance requests and log tracking of tasks using the FMX system software. Will be on an on-call rotating schedule. Be willing to help in all areas of maintenance as needed. Supervisory Responsibilities : None Travel Required : No QUALIFICATIONS Required Education High School completion or GED supplemented by a 2-year degree or 5 years of additional specialized training and or experience in kitchen equipment / appliance repair and maintenance. Preferred Education Required Experience 1-3 years of experience in the field or a related area. Education in this field is beneficial. Knowledge of commonly used concepts, practices, and procedures. Computer Experience: Must possess knowledge of Windows-based operating systems; including some basic associated software applications (word processing and spreadsheets). OTHER REQUIREMENTS Physical Requirements Walking, climbing (stairs), twisting of body, and crawling under buildings, through attics, and in small spaces for long periods of time conducting inspections of buildings and to access other departments and buildings. Carrying, lifting equipment, and supplies up to 50lbs waist high. Bending, kneeling, reaching to store/retrieve supplies, inspect and repair equipment and buildings. Must be able to utilize various tools and equipment and inspect/repair buildings and equipment. Tools include, but are not limited to, jackhammer, floor saws, sewer machines, circular saws, shovels, etc. Upon occasion, heavy machinery will be utilized, i.e., bobcat, backhoe, trencher, JLG. Talking, hearing, and sight capabilities to manage position as well as to communicate with supervisor and fellow building maintenance team members. This position involves working outside in all temperatures and conditions as well as in a climate-controlled building that is subject to noisy, dusty conditions. This position deals with employees and service providers who interact with assigned areas of responsibility. This position is subject to the occupational hazards that are involved in working with building trade equipment WORK ENVIRONMENT 5 years of experience in kitchen equipment maintenance, including experience in electrical, plumbing, gas, and refrigeration work OR an equivalent combination of education and experience. Must be able to use the tools, equipment, and materials of this trade. Must be familiar with standard practices, methods, occupational hazards, and safety precautions of this trade. Expected Hours of Work Monday – Friday normal business hours as determined by the Manager of Facilities Additional on-call support is required once position training is complete. DISCLAIMERS The U.S. Space & Rocket Center is an Equal Opportunity Employer All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, pregnancy, sexual orientation, gender identity, national origin, disability, or veteran status. Duties and Responsibilities May Change with or Without Notice This job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the employee. Duties, responsibilities, and activities may change, or new ones may be assigned at any time, with or without notice. ut notice.

Requirements

• High School completion or GED supplemented by a 2-year degree or 5 years of additional specialized training and or experience in kitchen equipment / appliance repair and maintenance.
• 1-3 years of experience in the field or a related area.
• Knowledge of commonly used concepts, practices, and procedures.
• Must possess knowledge of Windows-based operating systems; including some basic associated software applications (word processing and spreadsheets).
• 5 years of experience in kitchen equipment maintenance, including experience in electrical, plumbing, gas, and refrigeration work OR an equivalent combination of education and experience.
• Must be able to use the tools, equipment, and materials of this trade.
• Must be familiar with standard practices, methods, occupational hazards, and safety precautions of this trade.

Nice To Haves

• Education in this field is beneficial.

Responsibilities

• Ensure the accurate and timely installation and repair of Kitchen Equipment / Appliance.
• Systematically inspect all USSRC equipment including technical, electro-mechanical, gas, and plumbing to maintain effective and efficient levels of operation and safety.
• Ensure the accurate and timely completion of maintenance requests.
• Ensure the accurate and timely set-up of temporary facilities for USSRC promotional and special events if needed.
• Meet or exceed the expectations of the Building Maintenance by ensuring the accurate and timely completion of maintenance requests and log tracking of tasks using the FMX system software.
• Will be on an on-call rotating schedule.
• Be willing to help in all areas of maintenance as needed.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: High school or GED
• Number of Employees: 501-1,000 employees