Kitchen Aide, Part-time

Greenville Skilled Nursing & RehabilitationGreenville, SC
93d$12 - $13Onsite

About The Position

West Village Post Acute is a skilled nursing facility located at 8 N. Texas Avenue in Greenville, South Carolina. We are the very definition of a 'Glow Up'. From our renovations, to our changes in leadership- we are making waves and winning hearts. Just minutes away from Downtown Greenville, enjoy a beautiful and convenient location with 132 beds. We invite you to come experience our winning culture for yourselves. We offer the following to our Kitchen Aides: $12-13/hr. based on experience employee appreciation events and rewards throughout the year career advancement opportunities throughout our network of sister-facilities in S.C.

Requirements

  • At least 18 yrs. of age.
  • Experience in a healthcare setting.
  • Cooking/ kitchen experience.
  • Friendly demeanor and ability to remain professional at all times with residents.
  • A CNA certification in good standing in South Carolina is a bonus.
  • High school diploma or equivalent.
  • Ability to read technical procedures.
  • Ability to read and follow recipes.
  • Ability to effectively present information and respond to questions from managers and employees.
  • Ability to apply concepts such as fractions, percentages, ratios and proportions to practical situations.
  • Ability to solve practical problems.
  • Ability to interpret a variety of instructions furnished in written, oral, diagram, or schedule form.
  • Must obtain and maintain food handlers' certificate.

Responsibilities

  • Must be able to learn food service routine within a short period.
  • Set up meal trays.
  • Must strip down returned trays and start washing dishes.
  • Assist with serving the different meals.
  • Check and record chlorine concentration and water temperature of dishwashing machine at the beginning of shift.
  • Observe the water temperatures of dishwasher during dishwashing cycles.
  • Operate dishwasher.
  • Prepare nourishments and snacks.
  • Sweep and mop kitchen.
  • Carry out trash and garbage.
  • Put groceries away in a safe, orderly and clean manner.
  • Leave the kitchen in a clean and sanitary manner and be of assistance when called upon by the cook or dietary supervisor.
  • Clean work surfaces and refrigerators.
  • Sweep, mop, and maintain floors.
  • Participate in the orientation and on-going training of dietary staff.
  • Ability to work in cooperation and harmony with personnel in all departments.

Benefits

  • $12-13/hr. based on experience.
  • Employee appreciation events and rewards throughout the year.
  • Career advancement opportunities throughout our network of sister-facilities in S.C.

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What This Job Offers

Job Type

Part-time

Career Level

Entry Level

Industry

Nursing and Residential Care Facilities

Education Level

High school or GED

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