KFC General Manager
Kentucky Fried Chicken•Windham, CT
378d
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About The Position
The Restaurant General Manager at KFC is responsible for overseeing the operations of a restaurant that generates over $1 million in revenue. This role emphasizes leadership, team building, and customer service, ensuring that the restaurant meets high standards of quality and hospitality. The manager plays a crucial role in creating a positive work environment and is rewarded for growing both the team and the business.
