About The Position

The KFC General Manager position is a leadership role responsible for overseeing the operations of a KFC restaurant. This includes managing staff, ensuring customer satisfaction, and maintaining the quality of food and service. The General Manager will also be responsible for financial performance, including budgeting and cost control, as well as implementing marketing strategies to drive sales. This position requires strong leadership skills and the ability to work in a fast-paced environment.

Requirements

  • Proven experience in a managerial role in the food service industry
  • Strong leadership and communication skills
  • Ability to work in a fast-paced environment
  • Knowledge of food safety regulations
  • Experience with budgeting and financial management

Nice To Haves

  • Experience with KFC or similar fast-food chains
  • Familiarity with inventory management systems
  • Previous experience in a high-volume restaurant

Responsibilities

  • Oversee daily operations of the restaurant
  • Manage and train staff
  • Ensure compliance with health and safety regulations
  • Maintain high standards of food quality and service
  • Handle customer complaints and feedback
  • Manage financial performance and budgeting
  • Implement marketing strategies to increase sales

Benefits

  • Competitive salary
  • Health insurance
  • Paid time off
  • Employee discounts

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What This Job Offers

Job Type

Full-time

Career Level

Manager

Industry

Food Services and Drinking Places

Number of Employees

5,001-10,000 employees

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