The KFC General Manager position is a leadership role responsible for overseeing the daily operations of the restaurant. This includes managing staff, ensuring customer satisfaction, and maintaining high standards of food quality and cleanliness. The General Manager will also be responsible for financial management, including budgeting and cost control, as well as implementing marketing strategies to drive sales and profitability.
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Job Type
Full-time
Career Level
Manager
Industry
Food Services and Drinking Places
Number of Employees
5,001-10,000 employees