KFC-posted 2 months ago
Part-time • Entry Level
Newnan, GA
5,001-10,000 employees
Food Services and Drinking Places

The KFC Assistant Restaurant Manager is responsible for supporting the Restaurant Manager in the daily operations of the restaurant. This includes ensuring that the restaurant meets its operational goals, maintaining high standards of food quality and customer service, and managing staff effectively. The Assistant Manager will also assist in training new employees and ensuring compliance with health and safety regulations.

  • Support the Restaurant Manager in daily operations
  • Ensure high standards of food quality and customer service
  • Manage and train staff
  • Assist in inventory management
  • Ensure compliance with health and safety regulations
  • Previous experience in a restaurant or food service environment
  • Strong leadership and communication skills
  • Ability to work in a fast-paced environment
  • Basic understanding of financial management
  • Experience in a supervisory role
  • Knowledge of KFC products and services
  • Customer service experience
  • Flexible scheduling
  • Employee discounts
  • Opportunities for advancement
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