The Restaurant Team Member position at Circle K involves providing excellent guest service in a fast and friendly manner, maintaining a clean restaurant environment, preparing and serving food items according to regulations, ensuring product quality and food safety, and keeping accurate cash and inventory records. Team members are expected to follow all government laws and safety codes, complete incident reports, and embody the company's values of teamwork, integrity, ownership, and a winning attitude.
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Industry
Food and Beverage Retailers
Number of Employees
5,001-10,000 employees