Junior Sous Chef

Big MammaManchester, CT
Onsite

About The Position

Big Mamma is a French Italian restaurant group, the brainchild of Victor Lugger and Tigrane Seydoux. Over the past 10 years we have opened the doors of 34 restaurants in Europe (France, Monaco, England, Spain, Germany, Italy, Belgium and Ireland) and UAE (Dubai). Our mission? To share the special ambience of the most beautiful places of Italian tradition, creating unique moments of sharing with our customers. Take the lead with La Squadra as JUNIOR SOUS CHEF in Manchester For Circolo Popolare, our restaurant in Manchester (No 1, St Michael's, 36 Jackson's Row), we are looking for a talented Junior Sous Chef who will become the leader and Chef of tomorrow. Your main tasks: FROM CREATION TO PLATE EXECUTION Participate in the menu change process alongside the Executive Chefs, contributing to a unique culinary experience. Speed and precision at the pass will be your hallmark. Ensure every dish is perfect, adhering to the Group's recipes and standards. OPERATIONAL EFFICIENCY You are the Chef’s right hand, ensuring everything is impeccable: compliance with hygiene standards, a well-organized team, and checks always aligned with objectives. Manage Food Costs like a true leader: zero waste, flawless inventories, and always on-time orders. Plan, organize, and lead the brigade with energy and precision. SUCCESS IS BUILT ON TEAMWORK Train and support your team daily, sharing passion and professionalism. Build your Squad: your leadership creates harmony and makes the workplace stimulating and positive.

Responsibilities

  • Participate in the menu change process alongside the Executive Chefs, contributing to a unique culinary experience.
  • Ensure every dish is perfect, adhering to the Group's recipes and standards.
  • Ensure compliance with hygiene standards.
  • Manage Food Costs like a true leader: zero waste, flawless inventories, and always on-time orders.
  • Plan, organize, and lead the brigade with energy and precision.
  • Train and support your team daily, sharing passion and professionalism.
  • Build your Squad: your leadership creates harmony and makes the workplace stimulating and positive.

Benefits

  • Highly competitive salary
  • Full time role
  • 2 consecutive days off per week
  • 28 days paid holiday per year
  • Pension scheme
  • Permanent contract
  • Meal on shift: we serve the staff meal before the lunch and dinner shift
  • Employee discount: discount on food and drink at our restaurants for you and up to 3 of your friends
  • Continuous trainings, team buildings and career opportunities: we offer a training path and concrete career opportunities.
  • Geographical mobility in UK & Europe across all our venues

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What This Job Offers

Job Type

Full-time

Career Level

Mid Level

Education Level

No Education Listed

Number of Employees

501-1,000 employees

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