Journeyman Meat Cutter

Raley's and BelAir•Livermore, CA

43d•$29 - $29•Onsite

About The Position

We are now hiring Great People Who Care! We are looking for a fearless and inspiring Journeyman Meat Cutter Team Member who has a passion for food. Our Meat Cutter Team Member will assist in day to day operations throughout our Meat department. A Meat Cutter Team Member can demonstrate excellent job skills, the ability to drive for results, and has great attention to detail. A Meat Cutter is knowledgeable on retail business best practices, has a keen eye for Food Safety and Sanitation and will be able to help in department operations while offering unmatched customer service. Be part of our store team and help us make a positive impact in our customer's lives. Working with us is like working with FAMILY. We promise our Team Members open and honest communication and opportunities for growth with our company. Our leaders lead with passion and purpose, and celebrate you with meaningful recognition. We promote a healthy life balance because we believe your personal well-being is essential. We have a passion for food, and we share an inspiring vision, "To change the way the world eats, one plate at a time."

Requirements

Friendly and customer service oriented. Interest in food a plus!
Retail meat experience desired
Self-motivated, with a high attention to detail, quality and presentation
Skills to communicate effectively with coworkers and customers
Ability to work independently, effectively manage time and multitask in a fast-paced environment
Ability to read, understand and follow through on verbal and written directions
Ability to reliably meet required work schedule and adhere to company attendance policy
Employees may occasionally experience the following physical demands for an extended period: Standing, Sitting, Lifting + Stocking (Up to 50 lbs.), Pushing, Keyboarding, Telephone Use, Walking, Bending
Must be 18 years of age.
You must apply through the internal portal
No disciplinary action during the past 6 months
Your current leader must recommend that you apply for this position and provide an endorsement

Responsibilities

Cuts and trims meat to company standards for retail sale
Daily customer interactions
Sharing food knowledge with customers and Team Members
Adhering to all Food Safety, Safety, and Sanitation policies
Day to day operations, merchandising, and quality control of all department offerings
Driving department sales while managing department shrink and expenses
Other tasks, as assigned