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The position involves maintaining an extensive floor presence while acting as the point of contact for providing high-level hospitality and customer services to clients, guests, and vendors. The role requires greeting customers and visitors with a high degree of professionalism and courtesy, ensuring total customer satisfaction through understanding customer expectations, proactive problem identification and resolution, and maximizing opportunities to build relationships. The individual will work in a high visibility seating and production location, collaborating with facilities, catering, and other vendors as needed.