Lyons Magnus leads the food industry with creativity and innovation, crafting top-quality products across all manufacturing phases, from raw materials to marketing. With over 2000 diverse items for industrial ingredient and food service sectors, Lyons caters to leading restaurant chains nationally and internationally. At Lyons, our diverse and talented staff is the heart of our organization. We foster a thriving work environment where employees are engaged in shaping both the company's and their own future. The Inventory/Receiving department is responsible for inventorying labels on a ten-day rotation. Once labels are received on the receiving dock, they are brought back to the label area and the Inventory Label Clerk will verify the label on the outside of the box matches the bible sheet we have on file. Then they are put away in their proper locations. In the absence of the Label Clerk, the Inventory Lead or Supervisor will backfill. Hours: 6:00 am - 4:30 pm Schedule: Monday - Friday (Occasional weekend, if needed) Location: Walton, KY
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
Number of Employees
1,001-5,000 employees