Inventory Control Manager

SyscoDenver, CO
1d$85,000 - $95,000

About The Position

Controls and monitors freight and inventory processes using the most cost-effective methods to reduce inventory losses. Pay: $85,000 - $95,000/annually Schedule: Day Shift

Requirements

  • High school diploma/GED
  • 5 years of inventory control experience in food distribution

Nice To Haves

  • Prefer 4-year college degree in a related discipline and 1-year experience on IBM AS400
  • Warehouse equipment and possibly forklift.
  • ISO certification or involvement preferred.

Responsibilities

  • Provides for monitoring and inspection of produce at the dock to ensure quality standards are met and quantity is correct
  • Oversees and makes all receiving and inventory adjustments to assure correctness and entry into the mainframe
  • Responsible for reporting daily physical cycle counts on frozen, cooler, and dry products
  • Oversees the slotting and assigning of all new items in the warehouse, ensuring the correctness of the information in the mainframe and that warehouse slots are labeled correctly
  • Keeps VP/GM and Warehouse Management informed, as needed, of potential problems and changes
  • Oversees and performs research regarding inventory losses, and implements solutions
  • Oversees the processes involved when potential “outs” are discovered
  • Manages and produces inventory and warehouse reports daily
  • Manages and directs all physical inventories as called for under SYGMA guidelines and directives
  • Works closely with all departments regarding merchandise received, new items, all inventories, to assure a continuous flow of information
  • Oversees and is responsible for the cycle count program
  • Oversees and is responsible for adherence to Hazard Analysis and Critical Control Point (HACCP) and Material Safety Data Sheet (MSDS) Guidelines
  • Other duties as assigned by Management
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