Inventory Analyst - Warehouse & Distribution- Day shift

Michael Foods Inc.Gaylord, MN
11h$46,162 - $62,780Onsite

About The Position

The Inventory Analyst supports end‑to‑end inventory management, production monitoring, load planning, dock scheduling, and transportation coordination across multiple facilities. This role ensures timely, accurate product movement; maintains system and documentation integrity; supports warehouse and front‑desk operations; and collaborates closely with production, customer service, transportation, and warehouse teams. The analyst plays a key role in maintaining order fill rates, optimizing warehouse and transportation efficiency, and ensuring food safety and quality compliance. This will be a day shift 8:00am-5:00pm Monday-Friday role depending on the business need.

Requirements

  • High school diploma or GED (or equivalent).
  • Minimum 1 year experience in inventory, warehousing, distribution, or plant operations.
  • Strong analytical, problem‑solving, and communication skills.
  • Ability to develop and support process improvements.
  • Proficiency in standard Microsoft Office programs (Excel, Outlook, Word, Teams).
  • Strong attention to detail and ability to maintain accurate records.
  • Effective collaborator; able to communicate clearly across departments.
  • Ability to organize and prioritize work in a fast‑paced environment.
  • Strong practical reasoning, adaptability, and comfort with frequent changes.
  • Ability to read, write, and present information clearly.
  • Proficient in basic math (rate, ratio, percent, conversions) and data interpretation.

Nice To Haves

  • Preferred: 3–5 years of experience in a distribution center or production environment.
  • Experience with SAP, TMS, TRM, or dock scheduling systems (e.g., E2Open).

Responsibilities

  • Execute and verify inventory movements, adjustments, and reconciliations in SAP to maintain system accuracy.
  • Monitor inventory levels at production sites and distribution centers; proactively manage replenishment based on demand, shelf‑life requirements, and service needs.
  • Track product shelf life and customer‑required dating; ensure appropriate product rotation.
  • Review replenishment reports, identify gaps or concerns, and communicate issues promptly.
  • Troubleshoot and resolve inventory discrepancies, damages, and shipping errors.
  • Support quarterly cycle counts, variance resolution, and month‑end transaction cleanup.
  • Receive inbound materials as needed and communicate discrepancies to appropriate teams.
  • Oversee documentation accuracy and ensure all transactions are posted or cleared before month‑end.
  • Monitor production schedules, daily output, and potential variances.
  • Adjust replenishment plans and inventory movements based on real-time production information.
  • Maintain communication with production teams to manage last‑minute schedule or output changes.
  • Plan and build outbound loads using SAP, TRM, E2Open, or related tools.
  • Communicate special load instructions and prepare temperature recorders for outbound shipments.
  • Stage or coordinate load building activities for warehouse operators.
  • Finalize shipments, verify shipping paperwork, and ensure documentation accuracy.
  • Arrange movement of unsaleable or disposed finished goods in accordance with FSQ guidance.
  • Manage or support dock scheduling, carrier appointment setting, and trailer programs using E2Open or similar systems.
  • Communicate equipment needs, dock schedules, and loading/unloading requirements to carriers and warehouse teams.
  • Coordinate outbound carrier services, frozen production movement, and on‑time loading performance.
  • Work with carriers and internal teams to resolve delays or service issues.
  • Maintain daily communication with production, warehousing, customer service, and transportation teams.
  • Provide front-desk or floor coverage during peak periods, breaks, or absences.
  • Support operational troubleshooting and provide clear, timely communication.
  • Promote teamwork and effective communication across functional areas.
  • Follow all safe work practices, GMPs, and sanitation requirements.
  • Ensure product quality and food safety; report any concerns immediately.
  • Support compliance with internal controls, customer requirements, and regulatory expectations.
  • Support continuous improvement initiatives, including SOP updates and process optimization.
  • Perform other duties as assigned by leadership.
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