This is a part-time position requiring two 12-hour shifts per week on Sunday and Monday from 5am to 5:45pm, with a pay rate of $21 per hour. The primary responsibility is to assemble food kits according to work orders, ensuring accuracy, completeness, and adherence to customer quality standards while following all regulatory and company safety standards, policies, and procedures.
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Job Type
Part-time
Career Level
Entry Level
Industry
Professional, Scientific, and Technical Services
Number of Employees
5,001-10,000 employees