The Culinary Intern at Raising Cane's will gain hands-on experience in the culinary field while supporting the Culinary team in various project tasks. This 10-week internship program offers the opportunity to work directly with a mentor, contribute to the company's growth, and build a professional network through events and activities. The intern will be involved in executing scientific experiments, data collection, and preparation of laboratory samples.
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Job Type
Full-time
Career Level
Intern
Industry
Food Services and Drinking Places
Education Level
Bachelor's degree