Industrial Refrigeration & HVAC Maintenance Mechanic
About The Position
INDUSTRIAL REFRIGERATION & HVAC MAINTENANCE MECHANIC Location: 2473 W. 2950 N., Salt Lake City, UT 84116 (On-site) Reports To: Maintenance Supervisor Schedule: 12-hour shifts | 40+ hours per week Join Our Start-Up Facility! Bridor North America is hiring an Industrial Refrigeration & HVAC Maintenance Mechanic for our new Salt Lake City bakery. These newly created positions offer a rare opportunity to work on advanced temperature-controlled systems and help shape a start-up facility. Why You’ll Love This Role: Be part of a start-up facility with opportunities to influence processes and operations Work on industrial refrigeration and HVAC systems, as well as production equipment Collaborate with production, quality, and sanitation teams in a supportive environment Career growth opportunities and higher pay based on skills and experience Contribute to a culture focused on safety, continuous improvement, and innovation
Requirements
- Strong refrigeration and HVAC expertise; ammonia refrigeration experience highly preferred
- Knowledge of mechanical, electrical, hydraulic, and pneumatic systems
- Ability to read and interpret blueprints, schematics, and technical manuals
- Knowledge of HACCP, GMPs, OSHA, FDA, DEP, EPA, and TCPA regulations
- Ability to work independently and collaboratively in a fast-paced environment
- Strong problem-solving, troubleshooting, and communication skills
- Willingness to work nights, weekends, and holidays as needed
- High school diploma or GED required; technical or vocational training preferred
- Minimum 2 years industrial maintenance experience (food industry preferred)
- Good decision-making, initiative, and organizational skills
- Basic computer knowledge, including Microsoft Office
- Must be able to understand, speak, and write English
Responsibilities
- Perform preventive, corrective, and predictive maintenance on refrigeration, HVAC, and production systems
- Troubleshoot mechanical, electrical, pneumatic, hydraulic, and refrigeration equipment
- Install, modify, and repair equipment to ensure operational efficiency
- Follow all food safety, GMP, and safety regulations
- Maintain accurate maintenance records in the CMMS
- Assist with equipment changeovers, setups, and calibrations
- Manage and maintain inventory of spare parts, tools, and supplies
- Respond promptly to emergency breakdowns
Benefits
- Medical, Dental, and Vision insurance
- Paid Time Off (PTO)
- 401(k) with company match
- Tuition reimbursement and career development programs
- Supportive, safety-focused workplace culture
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED
Number of Employees
1,001-5,000 employees
