Cayuga Milk Ingredients, LLC-posted 1 day ago
Full-time • Mid Level
Onsite • City of Auburn, NY
51-100 employees

POSITION SUMMARY Position requires a person with strong knowledge and experience in manufacturing equipment, maintenance, and repair of mechanical and electrical components of production equipment and systems. Perform all tasks in a safe manner to ensure achievement of performance, quality, service, and cost objectives. Comply with all standard operating procedures and requirements as directed by standard manufacturing policies established by the company. POSITION RESPONSIBILITIES Responsible for maintenance and repair of mechanical and electrical components of production equipment and systems. Ability to troubleshoot and repair mechanical, electrical, and PLC equipment. Use of common maintenance hand tools and specialty tools to repair and maintain equipment. Maintain ammonia refrigeration equipment to comply with all state and federal regulations. Maintain plant lubrication program to properly lubricate and maintain all plant equipment within specified standards. Maintain compressed air, steam, condensate, chemical transfer, water, glycol, chilled water, tower water, hot water, sanitary waste, natural gas, printing/coding, HVAC and other support systems throughout the manufacturing plant. Maintain manufacturing equipment in a desirable manner to achieve target key performance indicators within each department. Work closely with maintenance, laboratory, and training personnel to achieve manufacturing objectives. Troubleshoot and perform basic maintenance related to all processing equipment, experience with high and low voltage electrical. Maintain proper inventory levels of all manufacturing supplies; ordering parts and supplies to maintain equipment. Perform minor plumbing, building repair and maintenance. Work with technical experts to gain complete knowledge of processing/manufacturing equipment operation, cleaning, and maintenance. Reading/interpreting equipment manuals, blueprints, and other sources of information to ensure proper operation and repair of equipment. Prioritize assignments and independently manage time to satisfy business needs. Ensure preventive maintenance program is performed in accordance with company standards. Demonstrate an understanding of productivity, quality, and safety. Generate corrective action requests and document change requests when necessary. Always maintain the manufacturing plant in a safe and organized condition. Always work in a safe manner resulting in no work-related injuries. Maintain equipment and area cleanliness to ensure compliance with all GMP standards. Assist quality, sanitation, warehouse, and operations personnel as required. Ensure compliance with all policies and procedures within the facility.

  • Maintenance and repair of mechanical and electrical components of production equipment and systems.
  • Troubleshoot and repair mechanical, electrical, and PLC equipment.
  • Use of common maintenance hand tools and specialty tools to repair and maintain equipment.
  • Maintain ammonia refrigeration equipment to comply with all state and federal regulations.
  • Maintain plant lubrication program to properly lubricate and maintain all plant equipment within specified standards.
  • Maintain compressed air, steam, condensate, chemical transfer, water, glycol, chilled water, tower water, hot water, sanitary waste, natural gas, printing/coding, HVAC and other support systems throughout the manufacturing plant.
  • Maintain manufacturing equipment in a desirable manner to achieve target key performance indicators within each department.
  • Work closely with maintenance, laboratory, and training personnel to achieve manufacturing objectives.
  • Troubleshoot and perform basic maintenance related to all processing equipment, experience with high and low voltage electrical.
  • Maintain proper inventory levels of all manufacturing supplies; ordering parts and supplies to maintain equipment.
  • Perform minor plumbing, building repair and maintenance.
  • Work with technical experts to gain complete knowledge of processing/manufacturing equipment operation, cleaning, and maintenance.
  • Reading/interpreting equipment manuals, blueprints, and other sources of information to ensure proper operation and repair of equipment.
  • Prioritize assignments and independently manage time to satisfy business needs.
  • Ensure preventive maintenance program is performed in accordance with company standards.
  • Demonstrate an understanding of productivity, quality, and safety. Generate corrective action requests and document change requests when necessary.
  • Always maintain the manufacturing plant in a safe and organized condition.
  • Always work in a safe manner resulting in no work-related injuries.
  • Maintain equipment and area cleanliness to ensure compliance with all GMP standards.
  • Assist quality, sanitation, warehouse, and operations personnel as required.
  • Ensure compliance with all policies and procedures within the facility.
  • High school diploma, or equivalent.
  • Technical degree, associate degree or equivalent in manufacturing, with maintenance of mechanical and electrical components, with a focus in food manufacturing, preferred.
  • Strong knowledge and experience in manufacturing equipment, regulatory compliance, food safety, quality manufacturing and processing standards as applied to the dairy/food manufacturing industry, preferred.
  • Ammonia refrigeration experience, preferred.
  • Excellent verbal and written communication skills.
  • Familiarity with Windows based programs.
  • Familiarity with basic processing equipment and calibration requirements.
  • Ability to understand technical records and communicate technical data.
  • Ability to work independently or within a group with minimal supervision.
  • Ability to lift up to 50 pounds.
  • Work the second shift, with the ability to work the overnight shifts as needed for coverage.
  • Working knowledge of GMP, FDA, SQF and other regulatory requirements helpful.
  • Reliably able to commute to and from work for scheduled shift.
  • Technical degree, associate degree or equivalent in manufacturing, with maintenance of mechanical and electrical components, with a focus in food manufacturing, preferred.
  • Strong knowledge and experience in manufacturing equipment, regulatory compliance, food safety, quality manufacturing and processing standards as applied to the dairy/food manufacturing industry, preferred.
  • Ammonia refrigeration experience, preferred.
  • Working knowledge of GMP, FDA, SQF and other regulatory requirements helpful.
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