1st shift - Industrial Maintenance Tech
About The Position
Reporting to the Maintenance Supervisor, you will ensure the reliability of plant systems and equipment by performing predictive, preventative, corrective, and emergency maintenance while supporting safe, efficient operations across the facility. You will also coach team members, support training, and help maintain clean, safe work areas. A Taste of Your Responsibilities: Coach team members on line speed, organization, sanitation, staffing needs, and performance while maintaining active communication with team and management. Coordinate team training to ensure equipment is safely operated and standard work is followed. Follow work order instructions for installation, overhaul, operation, inspections, and preventive maintenance using precision maintenance techniques on packaging and process equipment. Set up assigned production lines and assist with changeovers as needed. Provide feedback to improve future maintenance activities, including preventive tasks, parts, tools, and work strategies. Perform building and grounds maintenance tasks such as replacing light bulbs, completing electrical repairs, and supporting construction activities. Read and interpret blueprints and equipment schematics to fabricate, build, or modify equipment and electrical systems with minimal supervision. Perform routine preventive, proactive, corrective, and emergency maintenance based on technical requirements and the computerized maintenance management system (CMMS). Complete additional tasks as directed by lead or supervisory personnel to support efficient plant operations. Identify and escalate food safety risks to lead, supervisor, or management. Comply with and uphold all Conagra Brands policies, procedures, and practices. Follow all Safety, Quality, and Human Resources protocols, policies, and procedures. Ensure all products meet Conagra quality standards. Maintain cleanliness of lines and work areas while meeting safety standards. Record and log data accurately within required timeframes. Adhere to all Good Manufacturing Practices. Perform other duties as assigned
Requirements
- Skills in performing basic math (add, subtract, multiply, divide) to support problem‑solving.
- Skills in troubleshooting mechanical and electrical concerns.
- Detail‑focused work approach.
- Strong written and verbal communication skills in English.
- Skills to work as part of a team with supervisors, managers, and peers.
- Skills to give and receive direction in high‑pressure situations.
- Skills to work with limited supervision.
- High level of motivation with the judgment to make decisions and take responsibility for them.
- Skills to stand, squat, reach, bend, and change positions for extended periods.
- Skills to adapt to change and operate effectively in high‑pressure situations.
- Awareness of food safety risks and readiness to escalate concerns promptly.
- Skills to lift up to 75 pounds without assistance frequently.
- Comfort working with technology to communicate, research, and track work orders.
- Consistent attendance and punctuality.
Nice To Haves
- Completion of a two‑year electro‑mechanical technician program or related electrical field preferred.
- Two years of experience preferred.
Responsibilities
- Coach team members on line speed, organization, sanitation, staffing needs, and performance while maintaining active communication with team and management.
- Coordinate team training to ensure equipment is safely operated and standard work is followed.
- Follow work order instructions for installation, overhaul, operation, inspections, and preventive maintenance using precision maintenance techniques on packaging and process equipment.
- Set up assigned production lines and assist with changeovers as needed.
- Provide feedback to improve future maintenance activities, including preventive tasks, parts, tools, and work strategies.
- Perform building and grounds maintenance tasks such as replacing light bulbs, completing electrical repairs, and supporting construction activities.
- Read and interpret blueprints and equipment schematics to fabricate, build, or modify equipment and electrical systems with minimal supervision.
- Perform routine preventive, proactive, corrective, and emergency maintenance based on technical requirements and the computerized maintenance management system (CMMS).
- Complete additional tasks as directed by lead or supervisory personnel to support efficient plant operations.
- Identify and escalate food safety risks to lead, supervisor, or management.
- Comply with and uphold all Conagra Brands policies, procedures, and practices.
- Follow all Safety, Quality, and Human Resources protocols, policies, and procedures.
- Ensure all products meet Conagra quality standards.
- Maintain cleanliness of lines and work areas while meeting safety standards.
- Record and log data accurately within required timeframes.
- Adhere to all Good Manufacturing Practices.
- Perform other duties as assigned
Benefits
- Health: Medical, dental and vision insurance, company-paid life, accident and disability insurance
- Wealth: Great pay, 401(k)/pension eligibility, financial wellness programs and stock purchase plan
- Growth: Career development opportunities, employee resource groups and team collaboration
- Balance: Paid-time off and volunteer opportunities
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
Associate degree
Number of Employees
5,001-10,000 employees
