Ice Cream Operator 1 - Decatur (Nights) This position will be working 2nd shift from 6pm-6am Come join the Tillamook Team, one of the fastest-growing dairy brands in the US, where we Play to Win to create over 200 dairy products in 7 different categories: cheese, ice cream, yogurt, sour cream, butter, cream cheese and frozen meals. Our Uncompromising Quality has led us to become the #1 Cheddar, #2 Cream Cheese and #3 Family Size Ice Cream brand, but we're not stopping there. We're loading up for our best years to come and want you to join us. As a farmer-owned cooperative since 1909, we know that being Good Stewards for our stakeholders and doing a little extra always pays off. We're looking for team members with a One Team and Genuine Care mindset who are inspired to share the delight of the Tillamook brand with each other and others every day. What you will do: Operator 1 assists in the production of ice cream including but not limited to; palletizing ice cream cartons, making mix, operating machinery and inspecting product to ensure quality, Here's a day in the life: Become proficient in production, packaging, warehousing, and cleaning of ice cream make process and surrounding area. Must be able to meet physical demands of job, this includes lifting up to 20-35 lbs repetitively and 60 lbs occasionally, standing, and doing repetitive tasks safely. Understand and participate in all CIP and cleaning activities including but not limited to hook-ups, foaming, controls, titrations. Keep production lines stocked with materials to make products, this includes ingredients, packaging material. Be able to work in an environment that has fluctuating temperatures, including freezer environments, refrigerated, hot, and ambient. Must be able to take guidance from Team Leads, Supervisors or any other members of Management Team. Must be able to work in a small team environment with limited resources at times. Must be capable of becoming proficient in forklift and pallet jack operations Basic computer skills that allow you to complete tasks associated with the job, this also includes mandatory safety and food safety training. Basic understanding of how we receive mix from the mix process, OP1 is not required to be proficient in mix making but needs to understand it's role in the overall ice cream process. Ability to work harmoniously with others. Regular and reliable attendance on-site is required. Performs all other duties as assigned. Must be able to work 12-hour shifts with rotating nights off.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
Number of Employees
1,001-5,000 employees