The position involves overseeing the training and education initiatives for the plant, managing recruiting and onboarding efforts, handling employee relations issues, administering performance and talent management programs, ensuring compliance with policies and regulations, and providing HR services. The role requires a proactive approach to training needs, conflict resolution, and maintaining effective communication within the organization.
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Job Type
Full-time
Industry
Food Manufacturing
Education Level
Bachelor's degree
Number of Employees
1,001-5,000 employees