Huckleberry Deli Assistant Manager

Coeur D'Alene Casino Resort Hotel • Worley, ID

283d

About The Position

The Assistant Food and Beverage Manager will assist the Food and Beverage Manager in the daily operations of the restaurant and staff.

Requirements

• High school diploma or equivalent required.
• Two years supervisory experience required.
• Previous customer service experience required.
• Must be 19 years of age or older.

Nice To Haves

• Prior interviewing and hiring experience preferred.
• Alcohol ServSafe and Food ServSafe certifications preferred or must successfully pass both classes during the next training cycle.
• Proficiency with Microsoft Word preferred.

Responsibilities

• Supervise restaurant outlet by organizing and directing worker training programs, resolving personnel problems, creating schedules, disciplining employees as needed, and evaluating employee performance.
• Work in any and all restaurant positions as necessary to alleviate labor shortages including obtaining a food outlet bank and cashiering as necessary.
• Remain on restaurant floor throughout shift and assist as required to ensure smooth operation.
• Monitor compliance with health and fire regulations regarding food preparation and serving.
• Monitor payroll to ensure accuracy.
• Investigate and resolve complaints regarding food quality and service.
• Complete accurate daily reports at end of each shift.
• Ensure food outlet compliance with all Idaho state, county, local, and tribal liquor laws.
• Correct ticket mistakes in the POS system.
• Other projects and duties as assigned.

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Industry: Accommodation
• Education Level: High school or GED