Housekeeping & Front of House Supervisor

Pali Mountain•Running Springs, CA

4h•$23 - $26•Onsite

About The Position

Pali Mountain is a premier youth camp, outdoor education and retreat center nestled in the beautiful San Bernardino Mountains. We provide unforgettable, adventure-based experiences for children and teens in a safe, clean, and energetic environment. We're currently looking for a skilled and motivated Housekeeping & Front of House Supervisor to oversee both our campus-wide housekeeping efforts and the cleanliness and operational flow of our main dining hall-a central hub of camp life. The Housekeeping & Front of House Supervisor plays a critical leadership role in maintaining the cleanliness, safety, and presentation of camp facilities, the main dining hall and adjacent areas, and off-campus housing. This hands-on management position oversees housekeeping teams across camp and ensures the dining experience is supported by a clean, organized, and welcoming environment. You'll lead daily operations, oversee budgeted spend, manage costs, ,manage staff, implement schedules, and uphold high standards that reflect Pali Mountain's commitment to excellence.

Requirements

4+ years of supervisory or managerial experience in hospitality, janitorial services, or facilities management.
Strong leadership and organizational skills with the ability to manage multiple priorities.
Detail-oriented with a strong commitment to cleanliness, safety, and guest satisfaction.
Ability to train and motivate staff from a wide range of backgrounds.
Proficient in basic administrative tasks, including scheduling and inventory tracking.

Nice To Haves

Experience in a high-volume food service or camp environmentstronglypreferred.

Responsibilities

Train, supervise, and support a team of housekeeping and front of house staff.
Create clear staff schedules and task assignments to meet daily operational needs.
Set expectations, lead team meetings, and provide real-time coaching and feedback.
Foster a collaborative, positive, and accountable team culture aligned with camp values.
Support the implementation of newprocessand platforms in housekeeping management.
Manage cleaning operations across cabins, restrooms, offices, activity buildings, and shared spaces.
Develop andmaintaincleaning checklists, inspection routines, and shift rotations.
Monitor cleanliness standards, address problem areas, and coordinate with the maintenance team for repairs or deeper sanitation needs.
Track inventory and manage ordering of cleaning supplies, linens, paper goods, and other related materials.
Oversee the cleanliness, setup, and breakdown of the main dining hall, including floors, tables, trash/recycling, and high-touch surfaces.
Coordinate with the kitchen team to ensure smooth transitions between meal services.
Manage staff responsible for table resets, and cleaning during and after meal periods.
Create daily dining hall cleaning schedules and ensure standards are met during all meal shifts.