Support Staff - Housekeeping Aide | Dietary Aide

Supplied TalentLas Animas, CO
$15Onsite

About The Position

Bent County Healthcare Center is hiring for both Housekeeping Aide and Dietary Aide positions. These roles are essential to creating a safe, clean, and welcoming environment where our residents can thrive. No clinical background is required — just a positive attitude, a strong work ethic, and a commitment to our residents' well-being.

Requirements

  • High school diploma or equivalent preferred
  • Background or work experience in a healthcare setting preferred but not required
  • Attention to detail; ability to follow verbal and written instructions
  • Neat appearance, pleasant personality, and ability to work cooperatively with staff
  • Patience and tact when interacting with residents and families
  • Knowledge of food sanitation, safety protocols, and accepted food service techniques preferred
  • Ability to organize and carry out responsibilities efficiently
  • Professional and courteous demeanor with residents, families, and staff
  • Good physical health; ability to stand for extended periods and lift as needed

Responsibilities

  • Follow established cleaning methods in all assigned areas; perform dry and wet mopping, wall and glass cleaning, and floor care
  • Keep all floors free of debris and fluids at all times
  • Remove waste from resident rooms, offices, and nurse stations; reline receptacles
  • Operate mechanical equipment including buffers, vacuum cleaners, washers, and dryers
  • Clean equipment and return to designated areas after each use
  • Report broken, damaged, or inoperative equipment and complete detailed work orders
  • Perform laundry duties: load/unload washers and dryers, fold linens, stock shelves, hang garments
  • Assist in answering call lights and report to nursing staff as needed
  • Assist in transporting residents to and from the dining room or activities
  • Set up the tray line for meal service, including utensils, condiments, and beverages
  • Prepare dining areas for service, including table settings
  • Serve meals from tray line or dining room as needed
  • Assist with clearing and breakdown of dining areas and tray carts
  • Perform warewashing duties as trained
  • Return and restock all service items to their designated areas
  • Maintain cleanliness of assigned area throughout the shift
  • Dispose of trash and garbage; reline receptacles
  • Post daily menus in dining areas; place menus on trays in PM for next day
  • Deliver tray carts to nursing units
  • Observe all safety and health rules and regulations
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