Hotel Houseperson

Sree HotelsDurham, NC
18hOnsite

About The Position

The Hilton Garden Inn Raleigh-Durham/RTP is currently hiring for a part-time Houseperson. The hours for this position are 7am-3pm; weekday and weekend availability is required. PRIMARY PURPOSE: To contribute to an attractive and clean hotel, in accordance with company and brand standards.

Requirements

  • Prior housekeeping experience or other relevant environmental services experience
  • Must be available to work any hours/days of the week necessary to meet business requirements
  • Excellent customer service and verbal communication skills
  • Maintain a professional business appearance, attitude, and performance
  • Knowledge of cleaning techniques and safe use of cleaning equipment and chemicals

Responsibilities

  • Cleans hotel according to standards and within required timeframes to include but not limited to: dusting furniture, sweeping, washing walls, scrubbing floor, washing windows, doors panels and sills; emptying trash, vacuuming carpets, upholstered furniture, and draperies; cleaning bathroom
  • Maintains guest hallways, ensuring they are neat, clean and free of linen and trash
  • Completes work projects as assigned by supervisor and management
  • Cleans and polishes floors, windows, mirrors, vending machines, and ice machines
  • Vacuums, shampoos, and removes soiled spots from carpets as required
  • Removes all litter from public spaces
  • Transports trash and waste to disposal areas
  • Supports housekeepers by assisting with room servicing, including but not limited to, stripping beds, removing trash, bagging linen and transporting to laundry, etc.
  • Aids guests by delivering requested service items and amenities to guestrooms
  • Uses housekeeping chemicals as necessary to clean assigned areas to standard
  • Prevents any damage to hotel property by exercising proper caution with chemicals and equipment
  • Ensures proper maintenance and repair of hotel equipment by reporting all maintenance requests in a timely and efficient manner
  • Actively engages guests. Identifies the needs of our guests and meets these needs, aiming to exceed expectations at every opportunity
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