Hotel Breakfast Attendant

BMI Hospitality Management • Bremerton, WA

1d

About The Position

Do you want to work for a great company with competitive benefits and pay? The Fairfield Inn & Suites Seattle Bremerton is looking to hire a Breakfast Attendant. If you think you'd be a great addition to our team, please apply! Job Description: Responsible for preparing and serving daily breakfast bar, greeting each guest, and ensuring the guests are comfortable and overall satisfied. Setting up and maintaining the breakfast bar as required by brand standards Follow safe food handling and service practices at all times Taking inventory of food, beverages and supplies needed for each day Preparing foods such as eggs, sausage, bacon, and waffle batter for breakfast Stocking coffee, juice, and milk dispensers Setting up serving dishes/trays, utensils, cups, and other paper products Setting out/arranging cold food, such as pastries, cereals, etc. Clearing and cleaning tables as they are vacated Preparing and setting up hot food items Follow menu requirements as provided by the brand Wiping up spills Restocking items consistently throughout the breakfast hours and for the next day Washing serving equipment and returning to storage Returning reusable food supplies to storage Keeping breakfast area clean including removing trash, cleaning breakfast area and kitchen counters, cabinets, and floors Listening and responding to guests' requests and complaints

Responsibilities

• Preparing and serving daily breakfast bar
• Greeting each guest
• Ensuring guests are comfortable and satisfied
• Setting up and maintaining the breakfast bar as required by brand standards
• Following safe food handling and service practices
• Taking inventory of food, beverages and supplies
• Preparing foods such as eggs, sausage, bacon, and waffle batter
• Stocking coffee, juice, and milk dispensers
• Setting up serving dishes/trays, utensils, cups, and other paper products
• Setting out/arranging cold food, such as pastries, cereals, etc.
• Clearing and cleaning tables as they are vacated
• Preparing and setting up hot food items
• Following menu requirements as provided by the brand
• Wiping up spills
• Restocking items consistently throughout the breakfast hours and for the next day
• Washing serving equipment and returning to storage
• Returning reusable food supplies to storage
• Keeping breakfast area clean including removing trash, cleaning breakfast area and kitchen counters, cabinets, and floors
• Listening and responding to guests' requests and complaints

Benefits

• Medical, dental, and vision offered after qualification period
• Competitive performance bonuses - potential for up to $600 monthly
• Employee discounts at Marriott Hotels worldwide
• 401k with match offered after qualification period
• Washington State Paid Sick Leave
• Vacation time accrued based on hours worked
• Overtime pay for holidays worked, 10 holidays per year
• Free parking

What This Job Offers

• Career Level: Entry Level
• Education Level: No Education Listed