There are still lots of open positions. Let's find the one that's right for you.
The Hotel Breakfast Attendant is responsible for preparing, setting up, and maintaining the daily breakfast service to ensure a clean, welcoming, and satisfying experience for guests. This role involves stocking and replenishing food and beverage items, maintaining cleanliness and organization of the dining area, and providing friendly, attentive service. The Breakfast Attendant also follows food safety standards, assists with inventory, and supports overall guest satisfaction by creating a positive start to each guest’s day.