Hot Cook

Golden CorralConway, AR
81d

About The Position

The Hot Cook position consists of all Cook responsibilities as well as Buffet Attendant responsibilities. The Cook is responsible for the quality, quantity, and freshness of all Hot Choice Buffet products, paying special attention to recipes, production levels, speed, cleanliness, and organization. The Buffet Attendant maintains the Golden Corral standards of quality, cleanliness, and guest service, while also interacting with Guests in a positive and informative manner. The Buffet Attendant ensures a clean, colorful, and attractive buffet, knowing that it can make a very positive impression on the Guest. For complete position descriptions, see the Hot Cook and Buffet Attendant job descriptions on the GC4you.com portal.

Requirements

  • Must wear the designated uniform as per Golden Corral standards.
  • Arrive and leave work in uniform.

Responsibilities

  • Ensure the quality, quantity, and freshness of all Hot Choice Buffet products.
  • Pay special attention to recipes, production levels, speed, cleanliness, and organization.
  • Maintain Golden Corral standards of quality, cleanliness, and guest service.
  • Interact with Guests in a positive and informative manner.
  • Ensure a clean, colorful, and attractive buffet.

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What This Job Offers

Industry

Food Services and Drinking Places

Number of Employees

5,001-10,000 employees

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