Hostess

Gable Pines • Coatesville, PA

1d

About The Position

When you work at Freedom Village at Brandywine, you have a front-row seat to the amazing life stories of the wisest people on earth. What’s more, you are part of an extraordinary company – one that’s investing in the future of senior living by investing in you. Don’t just do a job. Be part of an extraordinary life!
Freedom Village at Brandywine is recruiting for a hospitality focused Hostess to join our team! This is a full-time position, with the hours being 10:00 AM-6:00 PM.

Requirements

• High school graduate required.
• Ability to communicate with, understand, empathize with, work with and be tolerant of residents, patients, families, visitors, peers, supervisors, subordinates and other outside contacts.

Nice To Haves

• Prefer courses in hospitality management or dining room operations.
• A minimum of one year experience in “front of the house operations” within restaurant, hotel, club or similar institution preferred.
• If you're an enthusiastic, compassionate, senior care professional who is passionate about hospitality and senior engagement- please apply, we'd love to get to know you!

Responsibilities

• Responsible for arranging seating accommodations and greeting residents, guests, and staff while maintaining a friendly environment.
• Supervises the physical appearance of the dining room area and waitress stations including table pedestals, chairs, rugs, drapes, flooring tiles, light fixtures, etc.
• Supervises the appearance of dining room tables, including table linens, napkins, silverware, table setup, centerpieces, etc.
• Schedules work assignments for all dining room personnel assigning specific job and spot checking to ensure standards are met.
• Maintains pertinent and appropriate resident and staff attendance records, reservations, incident reports, schedules, special functions, and assists in performing computerized resident billing transactions as needed.
• Advises the Dining Room Manager regarding dining room status.
• Assists with planning, scheduling, supervising, and counseling dining room personnel.
• Assists bus and wait staff on the floor when needed and receives an over-all consensus on resident feed-back and satisfaction.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED
• Number of Employees: 101-250 employees